A blend of top quality coffees from South and Central America combined with strong, distinctive Robusta from Asia. Its fragrant aroma reveals spicy and toasted nuances. Due to its long, slow roasting cycle, on the palate thecoffee results in full-bodied and round.
COLOUR: Hazelnut
AROMA: Chocolate, dried fruits, slightly balsamic
TASTE: body, medium bitterness
PERSISTENCE: Long
