Plus Selezione del Conte Coffee
Product Characteristics
Roasted coffee blend available as whole beans, packaged in 250 g packs.
Raw Material Origin
Equatorial zone between the Tropic of Cancer and the Tropic of Capricorn (primarily Ethiopia and South America).
Composition
100% Fine Arabica
Nutritional Information (per 100 g)
| Nutrient | Value |
|---|
| Edible Portion | 100% |
| Energy | 442 kcal (1861 kJ) |
| Carbohydrates | 65 g |
| Proteins | 16.18 g |
| Total Fat | 13.0 g |
| Ash | 5.22 g |
| Sodium | 14.3 mg/kg |
| Potassium | 18,700 mg/kg |
| Iron | 27.2 mg/kg |
| Calcium | 1,120 mg/kg |
| Phosphorus | 0.213% |
Chemical / Physical Limits
- Acrylamide: < 400 µg/kg (Ref. EU Reg. 2158/2017 and amendments)
- Ochratoxin A in roasted coffee: < 5 ppb (Ref. EC Reg. 1881/2006 and amendments)
- Moisture: < 5% (ICO limit)
GMO Statement
Dersut Caffè S.p.A. declares that no ingredients derived from Genetically Modified Organisms are used in the production of this coffee. Therefore, it is not subject to the labelling requirements established by EC Reg. No. 1830/2003.
Processing Method
Roasting is performed using a methane-powered system, processing one variety at a time at a maximum temperature of 220°C. Roasting time: 12–15 minutes. The beans are then cooled with air, cleaned, blended, and packaged.
Packaging Method
Automatic packaging in multilayer film (PET, aluminum, LDPE) suitable for food contact, in compliance with EC Reg. No. 1935/2004, EC Reg. No. 2023/2006, EU Reg. No. 10/2011, and Italian Ministerial Decree of 21/03/1973.
Minimum Shelf Life
24 months from the date of packaging. For optimal preservation, store in a clean, cool, and dry place.
